The Pinewood Farm
Welcome to the Pinewood Farm! We are a family owned and operated farm in Pinewood, Tennessee just an hour’s drive outside of Nashville. Here we tend to our abundant 10-acre garden to raise delicious, seasonal vegetables, Tennessee honey straight from the honeybee hive, farm fresh eggs, and pasture-raised poultry. We also raise grass-fed, pasture-raised pigs, lambs, and cattle at the Piney River Cattle Company.
If you’d like to get a taste of our farm fresh foods, join us at the Pinewood Store & Kitchen for a home-cooked, healthy meal! Restauranteur, author, and television chef Mee McCormick welcomes you to her kitchen where we use our local, just-picked ingredients to provide a dining experience which fuses Southern hospitality with a delicious, nutritious menu that offers something for everyone.
The Pinewood Farm is dedicated to providing healthy, farm-fresh organic food to our friends and neighbors. We work to provide customers with delicious, naturally-raised food that supports our land, our livelihood, and our community. We use ecologically balanced and sustainable farming methods to raise our animals and care for our garden. Our soil is rich in nutrients from our combination of compost, green manure, and cover crops. This soil supports our flavorful, nutrient-dense produce. Diversifying and rotating our crops also helps native insects and keep our honeybees busy throughout the summer. We base our growing practices on biodynamic and sustainable methodology to support our whole community, nature included.